Cranberry Phyllo Cups: A Delicious Thanksgiving Appetizer

Try these Cranberry Phyllo Cups for a festive Thanksgiving appetizer! Crispy, flaky pastry filled with sweet-tart cranberry filling – a perfect holiday treat!

Do you need an awesome and festive appetizer to wow your guests this Thanksgiving? These Cranberry Phyllo Cups combine an explosion of crispy, flaky phyllo pastry with sweet-tart cranberries. Whether you serve ’em as a starter or as a party snack, these bite-sized beauties will give your holiday spread a dash of glamour. Simple to make, loaded with holiday flavors, and a recipe you will reach for year after year!

Cranberry Phyllo Cups Recipe

Why You’ll Love This Cranberry Phyllo Cups Recipe

There are many reasons to fall in love with this recipe:

  • Quick & Easy: On the table in under 30 minutes!
  • Festive & Elegant:Just right for holiday parties.
  • Customizable: Add your favorite toppings or fillings.
  • Make-Ahead Friendly: Yes: Fill cup ahead.

Step-by-Step Instructions for Cranberry Phyllo Cups

1. Prepare the Cranberry Filling:

  1. In a small pan, combine cranberries, sugar, water, orange zest, orange juice and cinnamon (if using).
  2. Bring to a simmer over medium heat, stirring occasionally, until the cranberries burst and the mixture thickens (about 10 minutes).
  3. Siphon off from the heat and cool completely.

2. Assemble the Phyllo Cups:

  1. Arrange the phyllo cups on a serving platter, or a baking sheet.
  2. Spoon 1 to 2 teaspoons of the cooled cranberry filling into each cup.

3. Add the Toppings:

  1. Garnish each cup with whipped cream or cream cheese frosting.
  2. Serve topped with fresh mint leaves or crushed nuts, if desired.

4. Serve and Enjoy!

  • Serve right away or store in the fridge until ready to serve

Tips for Making the Perfect Cranberry Phyllo Cups

  • Make-Ahead Option: The cranberry filling can be made up to 2 days ahead and refrigerated. Do the cups before serving.
  • Phyllo Cups: You can buy phyllo cups, or you can make your own by layering and baking phyllo dough in a muffin tin.
  • Extra Flavor: For a seasonal twist, stir in a drizzle of vanilla extract or a dash of nutmeg into the cranberry filling.

Serving Suggestions for Cranberry Phyllo Cups

  • Serve these cups with a cheese platter or charcuterie board for a full appetizer spread.
  • Serve ‘em as dessert, with a drizzle of melted chocolate or caramel sauce.

The Story Behind Cranberry Phyllo Cups

Cranberries are Thanksgiving’s signature dish, embodying the harvest season, and brightening the table. This recipe reworks classic cranberry sauce into a bite-size and fancy appetizer you can make to serve holiday parties. They have nice layers of flaky phyllo cups for crunch and texture to perfectly complement the spices.

Cranberry Phyllo Cups Recipe

Health Benefits of Cranberry Phyllo Cups

NutrientBenefits
AntioxidantsHelp fight inflammation and protect against chronic diseases.
Vitamin CBoosts the immune system and promotes healthy skin.
FiberSupports digestion and helps maintain a healthy gut.
ProanthocyanidinsPrevent bacteria from sticking to the urinary tract, reducing infections.
Low in CaloriesA healthy addition to meals without adding excess calories.
Heart HealthMay improve cholesterol levels and support cardiovascular health.

How to Store and Reheat Cranberry Phyllo Cups

If you have leftovers (since they’re so good you probably won’t!), keeping them in an airtight container in the refrigerator for up to 24 hours. Do not reheat them in the microwave, as they will lose their crispiness then. Instead, let them temper at room temperature, or warm them in the oven at 300 degrees Fahrenheit (150 degrees Celsius) for five to seven minutes.

Pairing Suggestions for Cranberry Phyllo Cups

These cups complement other Thanksgiving favorites beautifully. Serve them alongside:

  • A cheese plate with brie and goat cheese.
  • A charcuterie board with prosciutto and salami.
  • A comforting starter combo of a warm bowl of butternut squash soup.

Make It a Dessert!

Make these cups a dessert with a drizzle of melted white or dark chocolate. And you can even dust powdered sugar over all of it for a fancy gift! Serve them with vanilla ice cream or a dollop of mascarpone cheese on the side for an extra indulgent treat.

Why Phyllo Dough Works Perfectly

No pastry is a carry-in party MVP like phyllo dough, and when paired with nearly anything else, it brings the lightest, flakiest of textures to the table. In this preparation, it serves as the perfect shell for the cranberry filling, offering a contrast between the crispy shell and soft, tangy insides. And using pre-made phyllo cups saves time without losing flavor!

A Crowd-Pleasing Appetizer

Your guests will be so wowed by these Cranberry Phyllo Cups. They’re fancy enough for a formal dinner party but easy enough for a casual family gathering. The best part is that they’re super simple to make in big batches, so you have plenty to share on the go!

Cranberry Phyllo Cups From DelishDish!

Cranberry Phyllo Cups Recipe: A Festive Thanksgiving Appetizer!

Recipe by MaryCourse: DessertCuisine: AmericanDifficulty: Easy
Servings

4-6

servings
Prep time

10

minutes
Cooking time

10

minutes
Calories

50-60

kcal

Ingredients

  • For the Phyllo Cups:
    12 mini phyllo dough cups (store-bought or homemade)

  • For the Cranberry Filling:
    1 cup fresh or frozen cranberries
    1/4 cup granulated sugar
    1/4 cup water
    1 tsp orange zest
    1 tbsp orange juice
    1/4 tsp cinnamon (optional)

  • For the Topping:
    1/2 cup whipped cream or cream cheese frosting
    Fresh mint leaves for garnish (optional)
    Crushed pecans or walnuts for crunch (optional)

Directions

  • Prepare the Cranberry Filling:
    In a small saucepan, combine 1 cup cranberries1/4 cup sugar1/4 cup water1 tsp orange zest1 tbsp orange juice, and 1/4 tsp cinnamon (if using).
    Cook over medium heat, stirring occasionally, until the cranberries burst and the mixture thickens (about 10 minutes).
    Remove from heat and let it cool completely.
  • Assemble the Phyllo Cups:
    Place 12 mini phyllo cups on a serving platter or baking sheet.
    Spoon 1-2 teaspoons of the cooled cranberry filling into each cup.
  • Add the Toppings:
    Top each cup with a dollop of whipped cream or cream cheese frosting.
    Garnish with fresh mint leaves or crushed nuts if desired.
  • Serve and Enjoy!
    Serve immediately or refrigerate until ready to serve.

(FAQs : About Cranberry Phyllo Cups

Q: Can I use canned cranberry sauce instead?
A: Yes! Simply use store-bought cranberry sauce and spoon it into the phyllo cups.

Q: Can I make these cups vegan?
A: Absolutely! Use vegan whipped cream or skip the topping altogether.

Q: How long do these cups last?
A: They’re best enjoyed the same day, but you can store them in the fridge for up to 24 hours.

u6589661274 An image of Cranberry Phyllo Cups as a Thanksgivi c8812334 d055 4b8d a6a3 184d472cc69a 1

Why These Cranberry Phyllo Cups Are Perfect for Thanksgiving

These Cranberry Phyllo Cups are not only delicious but also visually stunning, making them a great addition to your Thanksgiving spread. They’re bite-sized, easy to eat, and packed with festive flavors that everyone will love!

Conclusion: Cranberry Phyllo Cups – A Perfect Balance of Flavor and Elegance

Cranberry Phyllo Cups are a classy and delicious option to make any meal more appealing or party. With their golden, flaky exterior and cranberries’ sweet, tart flavor, they are an ideal bite-sized snack or dessert. These cups are gorgeous on the table giving the perfect flavor explosion to please any crowd, whether it’s casual gatherings or formal events. Combining crisp phyllo dough with fresh-cut cranberries makes for a fantastic, pleasing contrast.

One of the great things concerning Cranberry Phyllo Cups is their flexibility. It is easy to alter the filling to suit your preferences and the season. If you want to add a savory touch, add yogurt cheese, cream cheese, or brie with drizzles of honey. If you’re looking for a sweeter version, mix with cranberries a touch of orange zest ,vanilla, or cinnamon. This flexibility lets you be creative while making the dish easy and tasty.

The convenience of Cranberry Phyllo Cups cannot be overemphasized. They can be made beforebefore the event, saving you time for the celebration. Place them into the oven for a couple of minutes, and you’ll have fresh, baked, crisp, delicious, and crispy desserts ready to go. They can be served as a holiday-themed dessert, an original appetizer, or a special occasion snack; these tiny cups provide a quick and elegant way to delight your guests without the hassle.

Share Your Cranberry Phyllo Cups Creations!

Did you try this recipe? We’d love to see your creations! Share your photos on social media using the hashtag #DelishDish.Blog, and don’t forget to tag us. Happy cooking!

References

Cottage Cheese Recipe

Easy recipe squash and kidney beans

One comment

Leave a Reply

Your email address will not be published. Required fields are marked *