Best Easy Cracker Barrel Corn Casserole Recipe

And if you adore creamy, cheesy and completely comforting side dishes, you need to do this Cracker Barrel Corn Casserole Recipe! Make it a rich, buttery golden-brown crust hugging a soft, moist, slightly sweet interior, the flavors and textures in perfect harmony. One of the all-time favorite meals served at the Cracker Barrel restaurants, this dish is easy to put together with just a handful of ingredients.

And did you know corn casseroles have long been a cornerstone of Southern households? And although some versions include cornbread mix or creamed corn, Cracker Barrel’s is distinctive for its rich, custardlike texture. This is the sort of recipe that brings families together, adding a little extra something to weeknight dinners, potlucks and holiday meals.

If you’re a fan of homestyle cooking, you might also like our Classic Southern Mac and Cheese—another comfort food classic! Until then, let’s take a look at how to make this Best Easy Cracker Barrel Corn Casserole Recipe and why it needs to be on your dinner table.

What is Cracker Barrel Corn Casserole?

Have you ever considered why it is called a “casserole” instead of baked corn pudding, for example? Well, casseroles are really meals you put in one dish, bake and leave (and favorite for easy prep and cleanup). But to be fair — whatever you call this food — this dish is comfort in a bite.

They say ‘the way to a man’s heart, is through his stomach’, and this casserole will all but prove it. It is the right balance of savory, a touch sweet, and creamy deliciousness. And if you have ever eaten at Cracker Barrel, and obsessed over their side dishes, you will understand the cult following of this recipe.

So, why not bring that same warmth and flavor into your home? Get ready to impress your family and friends with this simple yet satisfying dish!

Why You’ll Love This Cracker Barrel Corn Casserole

1. Easy & Foolproof

No fancy equipment or hard-to-find ingredients—just mix, bake, and enjoy! Even if you’re new to cooking, you can whip this up effortlessly.

2. Budget-Friendly

Making this casserole at home is way cheaper than ordering it at a restaurant. With just a few pantry staples, you can feed a crowd without breaking the bank.

3. Customizable & Flavorful

Love a little kick? Add diced jalapeños. Want it cheesier? Stir in shredded cheddar. You can make this recipe your own with simple ingredient swaps.

If you enjoy easy Southern comfort food, be sure to check out our Homemade Cheesy Scalloped Potatoes for another rich and delicious side!

How to Make Cracker Barrel Corn Casserole

Quick Overview

This Cracker Barrel Corn Casserole Recipe is creamy, slightly sweet, and packed with delicious corn flavor. With only 6 ingredients and 5 minutes of prep, it’s the easiest side dish you’ll ever make!

Key Ingredients for Cracker Barrel Corn Casserole:

• 1 can (15 oz) whole kernel corn, drained
• 1 can (14.75 oz) creamed corn
• 1/2 cup (1 stick) melted butter
• 1 cup sour cream
• 1 box (8.5 oz) Jiffy cornbread mix
• 1 cup shredded cheddar cheese (optional, but highly recommended!)

Step-by-Step Instructions:

1. Preheat your oven to 350°F (175°C) and grease a 9×13-inch baking dish.
2. Mix the ingredients: In a large bowl, combine whole kernel corn, creamed corn, Jiffy mix, sour cream, and melted butter. Stir until well combined.
3. Add cheese (if using) and fold it into the mixture.
4. Bake for 45-50 minutes until the casserole is golden brown and slightly set in the middle.
5. Cool slightly before serving and enjoy!

What to Serve Cracker Barrel Corn Casserole With

This dish pairs perfectly with:

• BBQ Ribs – The sweetness of the corn casserole balances out the smoky flavors.
• Southern Fried Chicken – A match made in comfort food heaven.
• Green Beans & Bacon – Adds a nice, crisp contrast to the rich casserole.
• Honey Butter Biscuits – Because more carbs make everything better!

Top Tips for Perfecting Cracker Barrel Corn Casserole

• Don’t Overmix: Stir just until the ingredients are combined to keep the texture light and fluffy.
• Let It Rest: Allow the casserole to cool for at least 5 minutes before serving to set properly.
• Make It Ahead: You can prepare the mixture a day before, refrigerate it, and bake it when ready.

Storing and Reheating Tips

• Refrigeration: Store leftovers in an airtight container for up to 4 days.
• Freezing: Freeze baked casserole in a freezer-safe dish for up to 3 months.
• Reheating: Warm in the oven at 300°F for 15-20 minutes or microwave individual portions for 1-2 minutes.

Health Benefits of Cracker Barrel Corn Casserole

Ingredient	Benefits
Corn	Rich in fiber and antioxidants
Sour Cream	Provides probiotics for digestion
Butter	Source of healthy fats
Cheese	High in calcium and protein

Conclusion

And there it is, The Best Easy Cracker Barrel Corn Casserole Recipe for the holidays, potlucks or a weeknight dinner. This dish, with only a handful of ingredients and minimal prep, will likely become a staple in your home.

Have you tried this recipe? Write down in the comment section below how it turned out! And be sure to browse through more of our Southern comfort food recipes, for inspiration on your next meal.

FAQs : Cracker Barrel Corn Casserole Recipe

Share Your Twist

The wonderful thing about this Cracker Barrel Corn Casserole Recipe is how easily you can customize it! Do you like a little heat? Try folding in diced jalapeños or a pinch of cayenne pepper. Want an extra creamy texture? Fold in a bit of sour cream or cream cheese. Love a crispy top? Before baking, sprinkle with crushed Ritz crackers or panko breadcrumbs.

We would love to hear how you adapted this recipe! Let us know what you do differently, share special ingredients or family traditions in the comments. Who knows? Your version is bound to be someone’s new favorite! 😊👇

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