The Best Fluffy Pancakes recipe you will fall in love with. Full of tips and tricks to help you make the best pancakes.
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If you’re looking for a party appetizer that’s quick, easy, and guaranteed to wow your guests, look no further than this Crabbies Recipe. These cheesy, crab-filled bites are the ultimate crowd-pleaser, combining rich flavors with a satisfying crunch. Whether you’re hosting a holiday gathering, game day party, or just craving a savory snack, these Crabbies are the answer.
What makes this dish so special? It’s the perfect blend of creamy crab salad and melted cheese, all piled onto crispy English muffins and baked to golden perfection. The best part? You can whip up a batch in under 30 minutes! If you loved our popular Spinach Artichoke Dip, you’ll adore these Crabbies for their similar creamy texture and irresistible flavor. Plus, they’re family-friendly and easy to customize. Ready to impress your guests? Let’s dive into this delicious recipe!
What is Crabbies Recipe?
Have you ever wondered why these cheesy crab bites are called “Crabbies”? Is it because they’re packed with crab? Or because they’re so addictive that you’ll go “crabbie” for more? Whatever the reason, these little bites are a game-changer. Legend has it that this recipe became a hit at parties because it’s so easy to make and even easier to devour.
As the saying goes, “the way to a person’s heart is through their stomach,” and Crabbies are proof of that. Whether you’re serving them at a fancy gathering or a casual get-together, they’re sure to steal the show. So, why not give this recipe a try and see for yourself?
Why You’ll Love This Crabbies Recipe
- Irresistible Flavor Combination: The star of this recipe is the creamy crab salad, made with lump crab meat, cheese, and a hint of seasoning. When baked on crispy English muffins, it creates a perfect balance of textures and flavors that’s hard to resist.
- Budget-Friendly Appetizer: Making Crabbies at home is much more affordable than ordering appetizers at a restaurant. With just a few simple ingredients, you can create a dish that tastes like it came from a gourmet kitchen.
- Quick and Easy to Make: With a prep time of just 10 minutes and a bake time of 15 minutes, this recipe is perfect for busy hosts. It’s also a great make-ahead option for stress-free entertaining.
If you enjoyed our Cheesy Garlic Bread, you’ll love how these Crabbies offer a similar cheesy goodness with a seafood twist. Ready to get started? Let’s jump into the recipe!
How to Make Crabbies Recipe
Quick Overview
These Crabbies are quick, easy, and utterly delicious. With just 10 minutes of prep time and 15 minutes of baking, you’ll have a tray of golden, cheesy bites ready to serve. The combination of creamy crab salad and melted cheese on crispy English muffins is a match made in appetizer heaven.
Key Ingredients for Crabbies Recipe
- 1 can (6 oz) lump crab meat, drained
- 1 cup shredded cheddar cheese
- 1/2 cup mayonnaise
- 1/4 cup finely chopped green onions
- 1/2 teaspoon Old Bay seasoning (or your favorite seafood seasoning)
- 1/4 teaspoon garlic powder
- 6 English muffins, split in half
- 1/4 cup butter, melted
Step-by-Step Instructions
- Preheat and Prep: Preheat your oven to 375°F (190°C) and line a baking sheet with parchment paper.
- Make the Crab Mixture: In a medium bowl, combine the crab meat, cheddar cheese, mayonnaise, green onions, Old Bay seasoning, and garlic powder. Mix until well combined.
- Prepare the English Muffins: Brush the cut sides of the English muffins with melted butter.
- Assemble the Crabbies: Spread a generous amount of the crab mixture onto each English muffin half.
- Bake: Place the assembled Crabbies on the prepared baking sheet and bake for 12-15 minutes, or until the cheese is melted and bubbly.
- Serve: Let the Crabbies cool for 2-3 minutes before serving. Enjoy warm!
What to Serve Crabbies With
These Crabbies are perfect on their own, but here are a few pairing ideas to elevate your spread:
- A fresh green salad with a tangy vinaigrette for a light contrast.
- A bowl of tomato soup or clam chowder for a cozy meal.
- A chilled glass of white wine or a crisp beer for a refreshing drink.
Top Tips for Perfecting Crabbies Recipe
- Use Fresh Crab Meat: For the best flavor, opt for fresh lump crab meat instead of canned.
- Add a Kick: Spice up the crab mixture with a dash of hot sauce or a pinch of cayenne pepper.
- Make Ahead: Assemble the Crabbies ahead of time and refrigerate until ready to bake.
Storing and Reheating Tips
- Storing: Store leftover Crabbies in an airtight container in the refrigerator for up to 2 days.
- Reheating: Reheat in the oven at 350°F (175°C) for 5-7 minutes or until warmed through.
- Freezing: Freeze unbaked Crabbies on a baking sheet, then transfer to a freezer-safe bag for up to 1 month. Bake directly from frozen, adding a few extra minutes to the cooking time.
There you have it a simple, delicious, and crowd-pleasing Crabbies Recipe that’s perfect for any occasion. Whether you’re hosting a party or just craving a savory snack, these cheesy crab bites are sure to impress. Don’t forget to share your creations in the comments below, and happy cooking!
health benefits of Crabbies Recipe
| Ingredient | Health Benefit |
|---|---|
| Crab Meat | – High in lean protein, which supports muscle repair and growth. – Rich in omega-3 fatty acids, which promote heart health and reduce inflammation. – Contains essential vitamins and minerals like vitamin B12, zinc, and selenium, which boost immunity and energy levels. |
| Cheddar Cheese | – Provides calcium and phosphorus, which are essential for strong bones and teeth. – Contains protein and healthy fats that help keep you full and satisfied. – A good source of vitamin A, which supports vision and skin health. |
| Mayonnaise | – Contains healthy fats that support brain function and hormone production. – Provides vitamin E, an antioxidant that protects cells from damage. – Adds creaminess and flavor while contributing to satiety. |
| Green Onions | – Packed with antioxidants like quercetin, which help reduce inflammation. – A good source of vitamin K, which supports bone health and blood clotting. – Adds a burst of flavor without extra calories. |
| Old Bay Seasoning | – Contains spices like celery seed and paprika, which have anti-inflammatory properties. – Adds flavor without the need for excess salt or sugar. |
| English Muffins | – Provides carbohydrates for energy, making them a great base for this recipe. – Contains some fiber, especially if you use whole-grain English muffins, which aids digestion. |
| Butter | – Contains healthy fats that are essential for hormone production and brain function. – Adds richness and flavor while providing energy. |
Why These Ingredients Make a Balanced Treat
While Crabbies are undeniably indulgent, the ingredients used in this recipe offer some surprising health benefits. Crab meat is a lean source of protein and omega-3s, while cheddar cheese provides calcium and vitamin A. Green onions add a nutrient boost, and English muffins offer energy-sustaining carbs. By using wholesome ingredients, you can enjoy these appetizers as a treat that’s not only delicious but also nourishing in moderation.
So, go ahead and savor these Crabbies guilt-free, knowing that they’re made with ingredients that contribute to your overall well-being!
Crabbies Recipe From DelishDish!
Crabbies Recipe: Impress Your Guests
Course: AppetizersCuisine: AmericanDifficulty: EasyServings
12
servingsPrep time
10
minutesCooking time
15
minutesCalories
150
kcalThese Crabbies are cheesy, crab-filled bites baked on crispy English muffins. Perfect for parties or snacks, they’re quick, easy, and guaranteed to impress your guests!
Ingredients
1 can (6 oz) lump crab meat, drained
1 cup shredded cheddar cheese
1/2 cup mayonnaise
1/4 cup finely chopped green onions
1/2 teaspoon Old Bay seasoning (or your favorite seafood seasoning)
1/4 teaspoon garlic powder
6 English muffins, split in half
1/4 cup butter, melted
Directions
- Preheat and Prep: Preheat your oven to 375°F (190°C) and line a baking sheet with parchment paper.
- Make the Crab Mixture: In a medium bowl, combine the crab meat, cheddar cheese, mayonnaise, green onions, Old Bay seasoning, and garlic powder. Mix until well combined.
- Prepare the English Muffins: Brush the cut sides of the English muffins with melted butter.
- Assemble the Crabbies: Spread a generous amount of the crab mixture onto each English muffin half.
- Bake: Place the assembled Crabbies on the prepared baking sheet and bake for 12-15 minutes, or until the cheese is melted and bubbly.
- Serve: Let the Crabbies cool for 2-3 minutes before serving. Enjoy warm!
Notes
- For a lighter version, use light mayonnaise or Greek yogurt instead of regular mayonnaise.
Substitute Old Bay seasoning with your favorite seafood seasoning or a mix of paprika, garlic powder, and celery salt.
Store leftovers in an airtight container in the fridge for up to 2 days.
FAQs: Crabbies Recipe
1. Can I use fresh crab meat instead of canned?
Absolutely! Fresh crab meat will give your Crabbies an even richer flavor. Just make sure to drain any excess liquid before using it in the recipe.
2. Can I make Crabbies ahead of time?
Yes, you can assemble the Crabbies ahead of time and refrigerate them for up to 24 hours before baking. This makes them a great make-ahead appetizer for parties!
3. Can I freeze Crabbies?
Yes, you can freeze unbaked Crabbies for up to 1 month. When ready to serve, bake them directly from frozen, adding a few extra minutes to the cooking time.
